Seaweed Spaghetti, hot new superfood? Chef Jamie Oliver has praised its mineral-packed charms, while Heston Blumenthal adores its delicate, smoky flavour.
Seaweed Spaghetti – Hot New Superfood
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PACIFIC HARVEST
News
News & development in the seaweed industry around the world
How seaweed can help in the fight against heart disease
In the article, Ole G. Mouritsen, a professor of biophysics at the University of Southern Denmark, & colleagues offer suggestions to how both individual consumers and the food industry can use seaweed to make everyday meals healthier.
Turning seaweed – sea vegetables – into a mainstay of American menus
"We are hoping seaweed is going to be the next kale”
Sea Grapes, why are they called Green Caviar ?
Sea Grapes, scientifically called Caulerpa, are a genus of seaweeds in the green algae group. Their name no doubt comes from their physical resemblence to beautiful bunches of little grapes. There are many varieties but two are popular as food. Their colours range from bright green to bluish and olive green. Sea grapes grow in the…
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