Guacamole is an avocado-based dips first developped by the Aztecs in what is now Mexico. Simple, healthy & quick to make, it's the perfect spread year-round.
Gambas or Spanish Prawns have always been a 'hit' in our house. Served as a nibble or appetiser, it needs a side of crusty bread to mop up the garlicky oil.
Garlic Kelp Seasoning is a great alternative to salt on food. Try it on fresh avocado, prawns or anything that gets a lift with garlic. So good for you too!